Freshly Milled Finger Millet Flour / Ragi Flour - 100% Natural ZBNF verified

Experience Wholesome Goodness with Our Organic Sprouted Finger Millet Flour (Ragi Flour) Finger Millet Flour, also known as Ragi Flour, is an organic, gluten-free flour with a distinctive nutty flavor. It's an alternative to wheat flour and can be used in a variety of recipes, from bread and pasta to pancakes and desserts.

Benefits:

• Nutrient-Rich: Contains essential vitamins, minerals, and amino acids.
• Gut-Friendly: Sprouting may enhance digestibility.
• Gluten-Free: An option for those seeking gluten-free ingredients.
• Versatile in Cooking: Can be incorporated into various recipes for a unique flavor and texture.

Recipes to Delight:

• Wholesome Ragi Porridge: Begin your day with a bowl of sprouted ragi porridge.
• Nutrient-Packed Pancakes: Make pancakes that offer a different taste profile.
• Hearty Ragi Bread: Bake bread with a delightful nutty flavor.

Experience the unique qualities of Ragi! Add our Organic Sprouted Finger Millet Flour to your cart today. Taste its unique flavor and incorporate it into your cooking.