Ragi Whole / Finger Millet Whole
Ragi is an ancient grain that is often considered a superfood. It is high in protein, fiber, and minerals, making it a perfect choice for people looking for a healthy meal option. Ragi can be ground into flour and used to make bread, pancakes, rotis, and other dishes. Ragi boosts energy levels, improves digestion, and helps regulate blood sugar levels. It's also good for children and pregnant women.