Oatmeal Biscuits Recipe
Dec 12, 2020
- In a saucepan melt the butter with honey and sugar.
- Add the flour, oats, coconut and bicarbonate of soda. Mix well.
- Form small balls with your hands about 1/2 " diameter.
- Place on lightly greased baking sheets, leaving enough room for spreading whilst baking the biscuits.
- Bake in a preheated oven at 170 C / 325 F, for about 10 minutes or until golden in color.
- Remove from the oven, cool slightly before taking off from the baking tray.